Edam is a sweet-curd cheese, packaging in a wax ball shape and made from part semi-skimmed milk. It differs from gouda in being a lighter, milder and tarter cheese. Edam has a fresh, mild and pure taste with a light ivory colour to it and is good for slicing.
Energy Kcal: | 320.0 |
kj: | 1,329.0 |
Fat: | 24.3 |
Saturates: | 16.7 |
Sugar: | 0.0 |
Salt: | 2.6 |