Typical of a brie, this is a full bodied, clean, creamy and slightly lactic tasting cheese with a hint of tanginess and mushroom aroma. An open textured product with white rind flora and inside, slowly ripens over time.
| Energy Kcal: | 385.0 |
| kj: | 1,593.0 |
| Fat: | 32.7 |
| Saturates: | 17.0 |
| Sugar: | 0.5 |
| Salt: | 1.0 |
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