Made using a secret family recipe, the cheese is a resounding success in both domestic and foreign markets, and has won many international prizes including Silver in the 2017 International Cheese Awards
Energy Kcal: | 431.0 |
kj: | 1,788.0 |
Fat: | 35.0 |
Saturates: | 23.3 |
Sugar: | |
Salt: | 2.3 |