A deliciously rich and creamy Camembert with a soft edible white rind. As the cheese matures the curd softens, becoming a uniform butter or straw colour and developing a fuller flavor.
| Energy Kcal: | 265.0 |
| kj: | 1,100.0 |
| Fat: | 20.0 |
| Saturates: | 6.0 |
| Sugar: | 0.0 |
| Salt: | 1.7 |
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